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White Stilton with Lemon


Tangy lemon pieces give a delicious edge to mild and creamy White Stilton. So "melt-in-the-mouth", this has become a classic fruit cheese, just like big sister White Stilton with Apricot.

Your favourite ways to eat this cheese...
Squish onto hot buttered wholemeal muffins for a quick snack.
Top some nice bread with a dressed mix of White Stilton and Lemon chunks, shredded wafer thin ham and watercress.
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